Les Jardins de Babylone Moelleux

Yes, Louis-Benjamin can also be sweet, or rather Moelleux. And how! They have achieved cult status just like the delicious dry Sauvignon Blanc from the Loire. Here, with this delicately sweet wine, he hits the ominous bull's eye, because the wine is the perfect accompaniment to goose liver terrines as it is not too richly sweet and has a wonderful acidity, which is simply good for a goose liver terrine, even more so for the person eating it. It has a wonderful aroma of citrus, exotic fruits, honey and what is that, cinnamon? That's right, a hint of cinnamon. On the palate, the wine is taut and yet expansive. The finish is long, fresh and wonderfully mineral, juicy. A terrific wine for connoisseurs and experts. De Schneller is the Gschwender!