Bourgogne Rouge

As if it were only yesterday that Hans Birchmeier brought a crate of mature Burgundy wines to a dinner with our friends Altare from La Morra. And I mean ripe, really ripe, from the 1920s and 1930s. Wow, I can tell you I was wide-eyed. Surprisingly, there was also a Bourgogne Rouge from Morin. A Bourgogne Rouge from a major trading house; at that age, that can't be anything and he wants to serve it to Elio Altare? Brave, this Hans! But I can tell you, this wine was amazing! Unbelievable! I imagine that this Bourgogne Rouge from Thierry could become something exactly like this. You won't have to wait that long, because it's already a lot of fun today! Sweet berry fruit characterizes the fragrance, cassis aromas provide the power. Juicy, with fine tannins, the wine flows over the tongue and ends harmoniously and simply wonderfully!