Do you like it when it really pops? When the wine has steam, but also freshness, we say it: Acidity, but without being sour? Then the Hameau de Blagny is your wine! Once you've tasted it, you'll find yourself chilling a bottle over and over again. I speak from experience! Where it grows, 20 years ago it was still too cold to make a great wine, and today it's perfect! The temperatures are much more moderate and erosion over the years has washed out the humus at the foot of the hill so that the vines can grow their roots unhindered in the rock, from which they release vast quantities of minerals and transport them into their fruit, which ripens into a breathtaking wine with minerality written all over its face or even in its bouquet! You may sense it, but I'm at a loss for words. This is a crystal-clear, fascinating, unique Puligny-Montrachet!